Elevate your cooking with Birlin White Teff Flour, a finely milled, gluten-free flour made from ancient Ethiopian white teff grain. Naturally high in fiber, iron, and protein, this nutrient-rich flour is ideal for baking, porridge, and especially for preparing traditional Injera. With its mild, slightly sweet flavor and soft texture, it’s perfect for those seeking wholesome, plant-based ingredients for healthy meals.
