Birlin Milomehl is a premium-quality millet flour made from finely ground, 100% natural millet grains. Packed with fiber, protein, and essential minerals, this gluten-free flour is perfect for preparing traditional African dishes like millet porridge, flatbreads, or for use in gluten-free baking. Its mild, nutty flavor makes it a versatile ingredient for both savory and sweet recipes. Ideal for healthy diets, plant-based cooking, and anyone avoiding wheat or gluten.
